These wonderful Cutting Boards have the Meat Temperatures engraved on the board. So easy and quick to look at the appropriate temperature when cooking that special meal.

Boards are 18 inches tall, 11 inches wide. The hole is great for easy hanging when done or use as a Kitchen display.

To prolong the life of the board, do not let soak in water. Do not run through dishwasher. Use a good mineral oil every few weeks. It is also recommended to use a different board when cutting any raw meats. Use a mild dish soap to clean and dry immediately after washing. We recommend using the.back side of this cutting board to prolong the life of the engraving